This red wine is crafted from grapes grown in the volcanic soils around Mount Vesuvius in Campania, Italy. Its mineral-rich terroir imparts a distinct smoky and earthy character, while the blend—predominantly Piedirosso with possible Aglianico—delivers a full-bodied structure with vibrant acidity and finely integrated tannins.
Lacryma Christi del Vesuvio Rosso DOP – Eruptio Linea Emozioni (75cl)
Price range: £16.25 through £191.95
Additional information
| Bottle Quantity | 1, 6, 12 |
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Savour the Spirit of Vesuvius
Experience the rich heritage of Campania with the Lacryma Christi del Vesuvio Rosso DOP – Eruptio Linea Emozioni. Crafted from grapes nurtured in the mineral-rich volcanic soils of Mount Vesuvius, this wine embodies the essence of southern Italy’s winemaking tradition.
Tasting Notes:
- Colour: Deep garnet red.
- Aroma: A captivating blend of dark berries, plums, and cherries, complemented by hints of violets, wild herbs, and earthy minerals.
- Palate: Full-bodied and well-structured, with flavours of ripe blackberries, dark cherries, and a touch of spice. Finely integrated tannins and vibrant acidity lead to a lingering finish with notes of smoke and mineral, reflecting the volcanic terroir.
Serving Suggestions:
- Temperature: Best enjoyed at 18–20°C.
- Pairings: Ideal with roasted meats, aged cheeses, and traditional Neapolitan dishes.
Product Details:
- Volume: 75cl
- Alcohol Content: 12.5%
- Grape Varieties: Predominantly Piedirosso, with possible blends of Aglianico and other local varieties.
- Region: Mount Vesuvius, Campania, Italy
Why Choose Donzella Wines?
At Donzella Wines, we are dedicated to bringing authentic Italian wines to the UK, ensuring quality and tradition in every bottle. Our selection reflects the rich diversity of Italy’s wine regions, offering you a genuine taste of its heritage.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing, and what to expect from the bottle in your glass.
Expect a deep garnet red with aromas of dark berries, plums, cherries, plus floral hints of violets and wild herbs. On the palate, it’s rich and well-structured, offering ripe blackberries and dark cherries intertwined with a touch of spice, finishing long with smoky, mineral notes that evoke its volcanic origin.
This wine pairs beautifully with roasted meats and aged cheeses thanks to its full body and fine tannins. It also complements traditional Neapolitan cuisine, such as ragù or hearty vegetable-based dishes, highlighting the regional flavours of Campania.
Absolutely. The name translates as ‘Tears of Christ,’ originating from local legend tied to Mount Vesuvius. Winemakers in this volcanic area have finely tuned their craft over centuries, using indigenous grapes like Piedirosso and Aglianico to produce wines that truly express the soil and heritage of southern Italy’s volcanic vineyards.