Poggio Sant’Enrico offers a deep ruby red colour with intense aromas of ripe cherries, plum, and subtle spices. On the palate, it is medium to full-bodied, showcasing velvety tannins balanced by lively acidity, finishing with lingering dark fruit and gentle hints of vanilla.
Poggio Sant’Enrico – Rich and Smooth Italian Red Wine (75cl)
Price range: £59.50 through £339.15
Additional information
| Bottle Quantity | 1, 6, 12 |
|---|
A Bold and Velvety Red Wine
Discover Poggio Sant’Enrico, an Italian red wine that delivers rich flavours and a smooth finish. This wine showcases ripe red fruit notes complemented by gentle tannins, creating a well-rounded and enjoyable experience.
Tasting Notes:
- Colour: Deep ruby red
- Aroma: Intense aromas of ripe cherries, plum, and subtle spices
- Palate: Medium to full-bodied with velvety tannins, balanced acidity, and a lingering finish featuring dark fruit and hints of vanilla
Serving Suggestions:
- Temperature: Best served at 16–18°C
- Pairings: Excellent with grilled meats, roasted vegetables, pasta dishes, and mature cheeses
Product Details:
- Volume: 75cl
- Alcohol Content: Approximately 14%
- Region: Italy
- Vinification: Carefully aged to enhance depth and smoothness, highlighting the wine’s rich character
Why Choose Donzella Wines?
At Donzella Wines, we pride ourselves on offering authentic Italian wines that reflect the country’s rich winemaking traditions.
Donzella Answers
What You Should Know About This Wine
Helpful insights on serving, pairing, and what to expect from the bottle in your glass.
While the exact region is unspecified, this wine embodies traditional Italian winemaking craftsmanship. It is carefully aged to enhance its richness and smoothness, allowing the ripe fruit flavours and smooth tannins to develop fully, resulting in its bold and velvety character.
This wine complements grilled meats exceptionally well, as well as roasted vegetables, hearty pasta dishes, and mature cheeses. Its balance of fruit and tannins enhances dishes with robust flavours typical of Italian and Mediterranean cuisine.
Poggio Sant’Enrico captures the essence of Italy’s long-established local wine traditions. Over generations, Italian winemakers have refined such reds to harmonise with regional foods, allowing native grape varieties and styles to shine through with authentic expression in the glass.