This wine is crafted entirely from Ribolla Gialla grapes, grown in the Friuli-Venezia Giulia region, known for its fresh, floral whites. It stands out due to its star-bright straw yellow colour, fresh aromas of lemon verbena and grapefruit, and a palate that balances clean tanginess with subtle butteriness and a long finish.
Benedete Ribolla Gialla IGT – Elegant Italian White Wine (75cl)
Price range: £17.50 through £201.95
Additional information
| Weight | 1 kg |
|---|---|
| Bottle Quantity | 1, 6, 12 |
A Crisp and Elegant White from Friuli-Venezia Giulia
Experience the refined character of the Benedete Ribolla Gialla IGT 2021, a distinguished white wine from Italy’s renowned Friuli-Venezia Giulia region. Crafted exclusively from Ribolla Gialla grapes, this wine offers a harmonious balance of delicate floral notes and crisp acidity.
Tasting Notes:
- Colour: Star-bright straw yellow
- Aroma: Fresh and fruit-driven with citrus notes of lemon verbena and grapefruit
- Palate: Clean and tangy with nicely gauged butteriness and a long-lingering finish
Serving Suggestions:
- Temperature: Best served at 8–10°C
- Pairings: Complements seafood dishes, light pasta courses, salads, fresh cheeses, and as an aperitif
Product Details:
- Volume: 75cl
- Alcohol Content: 12.5% vol
- Region: Friuli-Venezia Giulia, Italy
- Grape Variety: 100% Ribolla Gialla
- Vinification: Fermented in stainless steel to preserve freshness
- Allergen Info: Contains sulphites
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What You Should Know About This Wine
Helpful insights on serving, pairing, and what to expect from the bottle in your glass.
Serve this crisp white chilled between 8 and 10°C to highlight its vibrant acidity and delicate aromatics. It’s excellent as an aperitif or paired with seafood, light pasta dishes, fresh cheeses, and salads, especially those featuring Mediterranean herbs or a lemon dressing.
This wine is fermented in stainless steel tanks, a method chosen to preserve the grape’s natural freshness and fruity aromas. Avoiding oak allows the delicate floral and citrus notes of Ribolla Gialla to shine clearly on the palate without being masked.
Ribolla Gialla has deep roots in Friuli-Venezia Giulia and is prized for its ability to produce wines with bright acidity and subtle floral character. Historically, growers here refined this grape to complement local dishes, making it a classic expression of regional tradition and terroir in the glass.